구인/구직
[구인] OLHSO Restaurant Group: Hiring Multiple Positions -마감
마감일
2024-05-16
근무지
San Mateo
내 용
San Mateo에서 새로 여는 OLHSO Korean BBQ 에서 Kitchen Manager, Server, Lead Host, Head Bartender를 구합니다.
OLHSO Korean BBQ, located in San Mateo, is the vision of a South Korean tech company - SHINSTARR. We will provide a warm dining experience of Korean BBQ together with forward-thinking technology. OLHSO serves the highest quality USDA Prime beef accompanied by a delicious wine list and a portfolio of Korean-inspired cocktails. We are professionals committed to ensuring empathic hospitality and care to our guests.
We are looking to fill multiple positions within our group.
- Kitchen Manager/Sous Chef
- Server
- Lead Host
- Head Bartender
* MUST HAVE OPEN AVAILABILITY*
-------------------------------------------------------------------------------------------------------------
Kitchen Manager 주방장
Duties & Essential Functions : 주요업무 및 자격조건
- Oversees the operations of the kitchen and back-of-house, ensuring that food is prepared safely, efficiently, and according to specifications or requests.
- Ensures kitchen runs by all applicable health, safety, and hygiene codes and standards.
- Oversees stocking, ordering, and purchasing of ingredients, ensuring that necessary ingredients are available and as fresh as possible while also minimizing spoilage and waste.
- Maintains and inspects kitchen equipment and utensils, recommending repairs or replacements as needed.
- Maximizes profitability of the culinary department by working with the Executive Chef by implementing effective food and labor cost controls, consistently monitoring the budget to ensure efficient operations, and reporting any discrepancies from the budget to the Executive Chef or GM.
- Costs all recipes regularly to ensure profitability targets are achieved
- Establishes line check procedures to ensure DEPARTMENT OF HEALTH compliance multiple times daily; Conduct line checks multiple times per day when on duty to ensure DOH compliance; Address all DOH violations immediately.
- Reviews and approves payroll for Back of House staff; reviews daily time punches for accuracy; addresses time clock abuse (clocking in early or late) via coaching and/or documentation.
- Participates in community events and helps to ensure corporate social responsibility goals of the company are met.
우대사항
- 한국말/영어 가능하신 분
- 요식 업종에 경험있으신 분 우대 (5년 이상)
- 도축 작업 할수 있으신 분 우대
급여: Starting at $70K-80K salary is negotiable.
헤택/ 복지: 건강 보험, 401K, 유급 휴가, Commuter Benefits
-------------------------------------------------------------------------------------------------------------
Server 서버
자격조건/우대사항:
- 서버/서비스업에 2년정도 경력 있으신 분
- 손님들에게 친절하게 잘 대하시는 분
- 스케줄이 오픈 돼 있는 분
- POS System에 잘아시는분
- Food Safety Certification + Tips Certificate 자격증
급여
- Hourly ($17.35) plus tips
혜택/복지
- Medical Benefits
- Flexible Spending Account/Health Savings Account
- Commuter Benefits
- Dining Discounts
-------------------------------------------------------------------------------------------------------------
Lead Host 호스트
자격조건/우대사항:
- 서버/서비스업에 1년정도 경력 있으신 분
- 손님들에게 친절하게 잘 대하시는 분
- 스케줄이 오픈 돼 있는 분
- Reservation System (Tock)에 잘아시는분
급여
- Hourly ($17.35) plus tips
혜택/복지
- Medical Benefits
- Flexible Spending Account/Health Savings Account
- Commuter Benefits
- Dining Discounts
Food safety certification + TIPS certifications
-------------------------------------------------------------------------------------------------------------
Head Bartender 헤드바텐더
Requirements 자격조건 :
- Provide enlightened service to every guest.
- Previous hospitality experience preferred (1-2 years).
- Knowledge of POS (point of sales) systems.
- Good understanding of wine, beer, and classic cocktails.
- Must be able to lift heavy boxes (at least 50 lbs).
- Ability to walk, stand, and bend for extended periods
- Occasional kneeling, bending, crouching, and climbing is required.
- Available to work weekends, nights, and holidays as the business dictates.
- Must be of legal age according to CA regulations to serve alcohol (21 years).
- Fluent in written and spoken English. Fluency in either Korean helps
급여
- Hourly ($17.35) plus tips
혜택/복지
- Medical Benefits
- Flexible Spending Account/Health Savings Account
- Commuter Benefits
- Dining Discounts
Food safety certification + TIPS certifications
OLHSO@shinstarr.com 으로 자기소개와 이력서를 보내주시면 검토후 개별 통보 드리겠습니다.
많은 관심 부탁 드립니다.
감사합니다!
OLHSO Korean BBQ, located in San Mateo, is the vision of a South Korean tech company - SHINSTARR. We will provide a warm dining experience of Korean BBQ together with forward-thinking technology. OLHSO serves the highest quality USDA Prime beef accompanied by a delicious wine list and a portfolio of Korean-inspired cocktails. We are professionals committed to ensuring empathic hospitality and care to our guests.
We are looking to fill multiple positions within our group.
- Kitchen Manager/Sous Chef
- Server
- Lead Host
- Head Bartender
* MUST HAVE OPEN AVAILABILITY*
-------------------------------------------------------------------------------------------------------------
Kitchen Manager 주방장
Duties & Essential Functions : 주요업무 및 자격조건
- Oversees the operations of the kitchen and back-of-house, ensuring that food is prepared safely, efficiently, and according to specifications or requests.
- Ensures kitchen runs by all applicable health, safety, and hygiene codes and standards.
- Oversees stocking, ordering, and purchasing of ingredients, ensuring that necessary ingredients are available and as fresh as possible while also minimizing spoilage and waste.
- Maintains and inspects kitchen equipment and utensils, recommending repairs or replacements as needed.
- Maximizes profitability of the culinary department by working with the Executive Chef by implementing effective food and labor cost controls, consistently monitoring the budget to ensure efficient operations, and reporting any discrepancies from the budget to the Executive Chef or GM.
- Costs all recipes regularly to ensure profitability targets are achieved
- Establishes line check procedures to ensure DEPARTMENT OF HEALTH compliance multiple times daily; Conduct line checks multiple times per day when on duty to ensure DOH compliance; Address all DOH violations immediately.
- Reviews and approves payroll for Back of House staff; reviews daily time punches for accuracy; addresses time clock abuse (clocking in early or late) via coaching and/or documentation.
- Participates in community events and helps to ensure corporate social responsibility goals of the company are met.
우대사항
- 한국말/영어 가능하신 분
- 요식 업종에 경험있으신 분 우대 (5년 이상)
- 도축 작업 할수 있으신 분 우대
급여: Starting at $70K-80K salary is negotiable.
헤택/ 복지: 건강 보험, 401K, 유급 휴가, Commuter Benefits
-------------------------------------------------------------------------------------------------------------
Server 서버
자격조건/우대사항:
- 서버/서비스업에 2년정도 경력 있으신 분
- 손님들에게 친절하게 잘 대하시는 분
- 스케줄이 오픈 돼 있는 분
- POS System에 잘아시는분
- Food Safety Certification + Tips Certificate 자격증
급여
- Hourly ($17.35) plus tips
혜택/복지
- Medical Benefits
- Flexible Spending Account/Health Savings Account
- Commuter Benefits
- Dining Discounts
-------------------------------------------------------------------------------------------------------------
Lead Host 호스트
자격조건/우대사항:
- 서버/서비스업에 1년정도 경력 있으신 분
- 손님들에게 친절하게 잘 대하시는 분
- 스케줄이 오픈 돼 있는 분
- Reservation System (Tock)에 잘아시는분
급여
- Hourly ($17.35) plus tips
혜택/복지
- Medical Benefits
- Flexible Spending Account/Health Savings Account
- Commuter Benefits
- Dining Discounts
Food safety certification + TIPS certifications
-------------------------------------------------------------------------------------------------------------
Head Bartender 헤드바텐더
Requirements 자격조건 :
- Provide enlightened service to every guest.
- Previous hospitality experience preferred (1-2 years).
- Knowledge of POS (point of sales) systems.
- Good understanding of wine, beer, and classic cocktails.
- Must be able to lift heavy boxes (at least 50 lbs).
- Ability to walk, stand, and bend for extended periods
- Occasional kneeling, bending, crouching, and climbing is required.
- Available to work weekends, nights, and holidays as the business dictates.
- Must be of legal age according to CA regulations to serve alcohol (21 years).
- Fluent in written and spoken English. Fluency in either Korean helps
급여
- Hourly ($17.35) plus tips
혜택/복지
- Medical Benefits
- Flexible Spending Account/Health Savings Account
- Commuter Benefits
- Dining Discounts
Food safety certification + TIPS certifications
OLHSO@shinstarr.com 으로 자기소개와 이력서를 보내주시면 검토후 개별 통보 드리겠습니다.
많은 관심 부탁 드립니다.
감사합니다!
-
작성자Shinstarr전화번호마감 되었습니다.
-
Email마감 되었습니다.
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